So here we are guys, we want to make this our biggest and best dinner yet. We have a very small space but if we can get 30-35 to book we can take over this whole place as ours on the night. Bring on the Tequila!!!
Time out Magazine says 'It’s amazing what you can do with an empty room, a tin of paint and some soju. Add a short-rib burrito, some kimchi and a whole lot of young Surry Hillbillies and you’ve got yourself a neighbourhood bar. It’s a little bit Mexican, a little bit Korean and ...
So here we are guys, we want to make this our biggest and best dinner yet. We have a very small space but if we can get 30-35 to book we can take over this whole place as ours on the night. Bring on the Tequila!!!
Time out Magazine says 'It’s amazing what you can do with an empty room, a tin of paint and some soju. Add a short-rib burrito, some kimchi and a whole lot of young Surry Hillbillies and you’ve got yourself a neighbourhood bar. It’s a little bit Mexican, a little bit Korean and more than a little bit fun.'
Jae and the team have pretty much put everything on the menu on this one including their signature cocktail to get you started. Lets make this a night to remember.
• Cocktail to start the night - Yuzu Margarita: Tequilla & Honey Yuzu Tea Shaken with lime juice.
• Spicy Pork Belly Taco
• Alternate serves of Beef Short Rib Sliders And Korean Fried Chicken Burrito
• Fried Chicken
• Quesadilla with Kimchi & three cheese filling
• Dessert Tortilla - brown sugar, cinnamon and pistachio in a toasted tortilla.
The restaurant is NOT BYO Wine but have a very fair and fully stocked bar with some great Korean and Mexican beers.